
Aster: Michaelmas Daisy
Along with mums and salvias, Asters are the swan song of late-season flowering color in the garden. There is a wide array of flower colors and plant sizes. Asters are also easy to grow!
Plant care & info
Family: Asteraceae
Genus: Aster
Common name: Michaelmas Daisy
250 species from throughout the northern hemisphere and South America.
Most garden asters thrive in well drained, full to partial sun, and regular summer water.
Asters are generally pest free. Powdery mildew & rust are the major diseases. If this occurs, remove the infected foliage (if possible) and spray the plant with copper or other fungicide. Less common problems with asters include verticillium wilt, leaf spot, and leafhoppers (which transmit disease).
Asters can commonly flop in the garden by the time they are blooming. To avoid this, simply prune back by one half to two thirds in early to mid June. This practice often results in more flowers as well. Plants should be divided every two to three years to maintain a healthy stand.
Once the plants turn yellow in the fall, cut to the ground. Fertilize in spring with an all-purpose slow release food.
Attracts bees, butterflies and other pollinators. Deer resistant. Great cut flowers. Long, late season bloom.
Asters can be propagated by seed, division or cuttings—all of which are best done in spring. Seeds can be sown indoors two weeks before the last frost, or directly outdoors after the last frost. Seed grown asters will bloom in their second year.
Division of thick plants will allow for more air circulation, which makes the plant less prone to powdery mildew. Use basal shoots or stems up to 2” long for cuttings. Keep cuttings moist until thoroughly rooted.
Asters belong to one of the largest, most diverse flowering plant families, Asteraceae. They have evolved to utilize insects and wind for extremely efficient pollination and seed dispersal. Asters are native throughout the globe with nearly fifty species native to the Pacific Northwest. In an effort to narrow this vast family, this article will focus on perennial species commonly used in the garden.
Taller varieties are wonderful cut flowers and combine well with ornamental grasses, goldenrod (Solidago) and roses that make good hips (such as R. rugosa). Shorter varieties provide mounds of bright color in containers and border edging. They combine well with ornamental cabbage and kale, oregano ‘Kent Beauty’, and low evergreen shrubs such as heather (Erica).





































































